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          Restaurant Reviews

          Alice: vivid, inventive plant-based food

          Briana Kim has been watching mushrooms break down. This, in the fermenting chamber at her restaurant,...

          Jun 26, 2019

          Black Tartan Kitchen

          Steak on plates in Carleton Place was no shocker. Powdered foie gras... that was more of a surprise....

          0 Comment / Dec 20, 2017

          Das Lokal

          News of a new chef has brought me back to Das Lokal. That, and the thought of a steaming mug of Gluhwein...

          0 Comment / Dec 13, 2017

          Around Town

          Coconut Lagoon's sorrow

          I was writing a short piece to celebrate Joe Thottungal’s cookbook making the ‘long list’ for the Taste...

          May 25, 2020

          "The Vendors Project"

          A marvellous community-minded group effort, spearheaded by Poppa-Bean Coffee Company and Purebread...

          Apr 07, 2020

          Cooking for a cause

          Team STOFAThe Ottawa restaurant industry has always given big-heartedly its precious time and gastronomic...

          Feb 27, 2020

          Comings & Goings

          Dear readers & restaurants...

          The new year marks 25 years I’ve written a weekly restaurant column. Twenty of those I was the Ottawa...

          8 Comments / Jan 04, 2018

          Rodriguez opens Orto

          I had lunch, last week, at Orto Trattoria, chef René Rodriguez' new restaurant, and I'm looking forward...

          0 Comment / Dec 13, 2017

          Opening: Sawision's Stofa

          Have to admit, I'm pretty stoked for this place. Jason Sawision, chef de cuisine at Atelier restaurant...

          0 Comment / Aug 18, 2017

          Canadian Culinary Championships

          Great Kitchen Party of 2020: the pandemic edition

          Things were done differently in this quite-different year. Glittery galas cancelled, gatherings reduced...

          Oct 23, 2020

          Join the Kitchen Party: Home Edition

          The Home Edition of Canada's Great Kitchen Party, in support of our shuttered national restaurants community,...

          Apr 10, 2020

          Canadian Culinary Championships 2020

          Voila! The 2020 Canadian Culinary Championships podium. Silver medallist, Montreal chef Marc-André...

          Feb 03, 2020

          Anne Away

          Drinking in Healdsburg, California


          Oct 12, 2019

          tasty lessons in Québec City

          I'm at Café-Bar Artéfact in Auberge Saint-Antoine seated comfortably beside a cannonball. It's...

          Oct 01, 2018

          Portuguese Treats in Montreal

          I moved into Toronto’s Little Portugal neighbourhood in the autumn of 1985. My neighbours became friends...

          0 Comment / Dec 05, 2017